2018 DuBrul Chardonnay

Vineyard

Our Chardonnay block in Dubrul Vineyard sits at the edge of a steep hillside in Yakima Valley’s Rattlesnake Hills. Ample airflow cools vines even on 100-degree days, preserving the fruit’s freshness.  

Varietal

100% Chardonnay

Alcohol

13.8%

Winemaking Notes

Harvested September 10 at 24 brix; fermented for 21 days; aged 12 months in 50% new and 50% neutral, French oak

Tasting Notes

Pure and racy, our barrel-fermented Chardonnay displays vibrant aromas of ripe pear, apple blossoms, honeysuckle and crème brûlée. Full-bodied and creamy, with a crisp impression on the palate; notes of vanilla ice cream and caramel apple and a stony finish.  

Cases

103